All recipes serve 2 people!
1 cup fresh strawberries
2 tablespoons lemon juice
1-2 heaped teaspoons coconut sugar (optional)
2 tablespoons boiling water
Whizz up the strawberries and lemon juice in a food processor. If your strawberries are not super sweet feel free to add the coconut sugar, disolved in the boiling water. Pour into a glass with ice, top with sparkling water and a sprig of mint.
Spicy Apple Chai
2 cups of brewed chai tea, chilled
1/2 apple, finely chopped
2 teaspoons honey (optional)
When your tea is brewing add the honey if you enjoy your tea sweet. Pour 1 cup of chai and apple into each glass, top with ice and sparkling water for fizz.
Golden Turmeric Sparkles
5cm piece turmeric, peeled (or tbsp tumeric Powder)
5cm piece ginger, peeled
2 teaspoons raw honey, to taste
Cayenne pepper, to sprinkle
Juice the turmeric, ginger and lemon with peel (alternatively, peel the lemon and blend with turmeric and ginger, then strain). Stir through the honey. Pour a couple of tablespoons into a glass, add ice cubes and top with sparkling water. If you can cope with more kick, sprinkle some cayenne on top!
Pear and Rosemary Fizz
2 large sprigs of rosemary
Juice the pears and pour into 2 glasses with ice. Top with sparkling water and a sprig of rosemary.
Pomegranate and Blueberry Infusion
1 cup Pomegranate (or cranberry) juice
1 cup coconut water
1 large handful blueberries
Freeze your pomegranate juice in ice cubes. Combine the blueberries and coconut water in ice cubes and freeze these too. Throw a handful of frozen cubes into the glasses and top with sparkling water. Sip away as the delightful infusion unfolds!
Featured image by Photo Mix/Pixabay.com